Ozonated Water Benefits

As a rule, ozone is equated with the layer of gas. The latter is needed to protect the user from the sun rays that happen to be hazardous to our health. However, ozone has also been investigated by the experts of the industry for its therapeutic characteristics for over fifty years, as reported by the specialists in a review article published in the Journal of Natural Science, Biology and Medicine in 2011. Even though ozone is petty unstable gas and can be quite dangerous, when it is mixed with water in order to make ozonated water, it can help individuals get 100% of ozone’s health benefits without any sort of ill effects.  

Effect on Inflammation

According to the study published in Biomedical Reports in 2014, there’s a broad area of investigation for the effects of the ozonated water on a particular inflammation in mice. The experts have discovered that the ozonated water was pretty helpful when the task was to reduce the inflammation. Through decreasing factors that increase inflammation, as well as promoting the natural antioxidants of the body, ozonated water revealed great results. While the study mentioned above seems to prove that ozonated water can turn to be a more natural way to handle acute inflammation, it is required to conduct more detailed research in order to find out whether it provides the same range of advantages for people.

Food Protection

The most recent researches conducted by the representatives of the Centers for Disease Control and Prevention prove that every year one out of every six citizens of the United States of America falls ill from an illness that is caused by food. Taking into account the fact that produce is the potential source of various hazardous bacteria, it’s highly required to wash vegetables and fruits before eating them. Moreover, even the products that represent the ready-to-eat category must be properly washed. As stated in the 2014 article that was published in the Journal of Food Science, washing produce using ozonated water is the right way to reduce bacteria as well as the risk of infection, especially salmonella that appears on green onions, lettuce and grape tomatoes.  

Ozonated Water to Fight Cancer

Nowadays drinking water is treated with chlorine. This is needed to provide a save liquid to drink. But the fact is that this method may increase the risk of some of the cancer types, in particular bladder cancer. In accordance with the study published in Epidemiology in 2004, people in France have been drinking ozonated water for several decades. The authors of the investigation state that based on solid epidemiological researches, drinking ozonated water, instead of chlorinated one, can significantly reduce the exposure to carcinogens, as well as reduce the bladder cancer risk. Nonetheless, a range of clinical investigations must be performed to reveal whether drinking ozonated water really influence the cancer risk.  

Not a Cure for All

As it’s been stated before, ozonated water is known to be purported to have particular medical benefits from detoxing human’s body to helping handle cancer. However, even though ozonated water guarantees some health benefits and can be added to the everyday menu, there’s no particular evidence proving this water has therapeutic benefits.